Mini Farming Self-Sufficiency on 1/4 Acre
7.98 / 10 2.6K ratings
- Language
- English
- Published
- 2010
- Publisher
- Skyhorse Publishing
- Pages
- 227
- ISBN
- 9781602399846
Subjects
- Reference
- Self-Help
- Science & Math
- Crafts, Hobbies & Home
- Engineering & Transportation
- General Interests & Hobbies
- Engineering
- Agricultural Sciences
- Technology
- Trades & Technology
- Gardening
- Organic
- Technology & Engineering
- Techniques
- Sustainable Living
- Home Improvement & Design
- Gardening & Landscape Design
- Herbs
- Vegetables
- Agriculture
- House & Home
- Design & Construction
- Green Lifestyle
- Remodeling & Renovation
- Garden Design
- By Technique
- Cleaning, Caretaking & Organizing
- Do-It-Yourself
Original edition
Mini FarmingOriginally published in 2010 English Simon and Schuster
Other editions (8)
What other readers say
Liked
The book is widely praised as a comprehensive and inspiring guide for those new to mini-farming and self-sufficiency. Reviewers highlight its broad coverage of essential topics, including soil treatment, composting, crop selection, seed-saving, pest control, and raising chickens. Many found the advice practical and the illustrations, full-color pictures, and charts to be clear and helpful, making complex information accessible. The book is lauded for filling knowledge gaps for beginners, providing a useful overview, and motivating readers to engage with gardening. Its focus on the economics of small-scale farming, including cost analysis and potential for profit, was also noted as an interesting and unique aspect by some.
Disliked
Despite its strengths, several reviewers found the book's depth lacking in key areas. Critics noted that while many topics are covered, the detail provided for subjects like compost recipes, accounting, or general garden setup often felt insufficient, resembling an outline rather than a comprehensive guide. Some experienced gardeners found little new information, while others felt the book failed to deliver on its ambitious promises regarding family food production and annual income, questioning the author's business acumen. The inclusion of large pictures was sometimes seen as padding, and certain aspects, such as the discussion of chemicals or chicken husbandry, were perceived as dated. Additionally, some international readers found the US-centric recommendations and measurements unhelpful.
In short
Overall, "Mini Farming" serves as an excellent introductory resource for individuals embarking on their journey into small-scale agriculture or self-sufficiency. It is particularly well-suited for beginners, new gardeners, or those seeking a broad overview of the many facets involved in cultivating a productive plot. While it may not satisfy experienced farmers looking for advanced techniques or in-depth technical specifications, it effectively introduces core concepts and provides a solid foundation for further learning. Readers who appreciate a practical, inspiring, and comprehensive first look at mini-farming, and who are willing to supplement its general advice with more specialized resources, will likely find this book a valuable addition to their library.
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