Big Boards for Families Healthy, Wholesome Charcuterie Boards and Food Spread Recipes that Bring Everyone Around the Table
Sandy Coughlin
Published 2021
176 pages
The most popular cooking books of 2021
Cookbooks give you recipes and the skills to cook them well. Quick weeknight meals, family favorites, world cuisines, special diets and ambitious weekend projects are all here. Beginners will find books that teach the basics, and confident cooks will find new flavors to explore. This list shows the ones first published in 2021.
Results
Brave New Meal Fresh as F*ck Food for Every Table
Bad Manners, Michelle Davis, Matt Holloway
Published 2021
256 pages
Let's Eat Italy! Everything You Want to Know About Your Favorite Cuisine
François-Régis Gaudry
Published 2021
400 pages
Victory in the Kitchen The Life of Churchill's Cook
Annie Gray
Published 2021
400 pages
Italian American Red Sauce Classics and New Essentials
Angie Rito, Scott Tacinelli, Jamie Feldmar
Published 2021
320 pages
An A-Z of Pasta Stories, Shapes, Sauces, Recipes
Rachel Roddy
Published 2021
352 pages
Home Ec for Everyone
David Bowers, Sharon Bowers
Published 2021
240 pages
Live Well Bake Cookies 75 Classic Cookie Recipes for Every Occasion
Danielle Rye
Published 2021
200 pages
The Japanese Art of the Cocktail
Masahiro Urushido, Michael Anstendig
Published 2021
288 pages
Epic Vegan Quick and Easy Simple One-Pot and One-Pan Plant-Based Recipes
Dustin Harder
Published 2021
192 pages
The Vertical Diet
Stan Efferding, Damon McCune
Published 2021
240 pages
The Joy of Pizza
Dan Richer, Katie Parla
Published 2021
288 pages
The Unofficial Bridgerton Cookbook
Lex Taylor
Published 2021
240 pages
Earth Medicines Ancestral Wisdom, Healing Recipes, and Wellness Rituals from a Curandera
Felicia Cocotzin Ruiz
Published 2021
224 pages
Eating with My Mouth Open
Sam Van Zweden
Published 2021
240 pages
The DIRTY, LAZY, KETO No Time to Cook Cookbook 100 Easy Recipes Ready in under 30 Minutes
Stephanie Laska, William Laska
Published 2021
224 pages
Celebrate with Kim-Joy Cute Cakes and Bakes to Make Every Occasion Joyful
Kim-Joy
Published 2021
192 pages
The Magic of Tinned Fish Elevate Your Cooking with Canned Anchovies, Sardines, Mackerel, Crab, and Other Amazing Seafood
Chris McDade
Published 2021
208 pages
Being Texan
Editors of Editors of Texas Monthly
Published 2021
352 pages
Bress 'n' Nyam
Matthew Raiford, Amy Paige Condon
Published 2021
240 pages
Maman
Elisa Marshall, Benjamin Sormonte
Published 2021
256 pages
Delish Kids (Super-Awesome, Crazy-Fun, Best-Ever) Cookbook 12-Recipe Sampler
Joanna Saltz, Delish
Published 2021
896 pages
More Mediterranean
America's Test Kitchen
Published 2021
432 pages
![Cover of Mister Jiu's in Chinatown Recipes and Stories from the Birthplace of Chinese American Food [A Cookbook]](https://images.isbndb.com/covers/19088743482894.jpg)
Mister Jiu's in Chinatown Recipes and Stories from the Birthplace of Chinese American Food [A Cookbook]
Brandon Jew, Tienlon Ho
Published 2021
304 pages