High-Protein Mediterranean Cookbook 150 Recipes
Good Housekeeping
Published 2026
272 pages
The most popular cooking books of 2026
Cookbooks give you recipes and the skills to cook them well. Quick weeknight meals, family favorites, world cuisines, special diets and ambitious weekend projects are all here. Beginners will find books that teach the basics, and confident cooks will find new flavors to explore. This list shows the ones first published in 2026.
Results
The High-Protein Plate 100 Satisfying Everyday Recipes
Rachael DeVaux
Published 2026
288 pages
Healthy in One
Meg Robinson
Published 2026
192 pages
Eat to Hustle 75 High-Protein Plant-Based Recipes (a Cookbook)
Robin Arzón
Published 2026
256 pages
Cleanish and Lean High-Protein Meal Prep for Real Life
Lacey Baier
Published 2026
304 pages
Healthy Living High-Protein Cookbook Easy Low-Carb Recipes for Strength, Energy, and Metabolic Health
Toby Amidor
Published 2026
240 pages
Oh She Glows Salads Get Glowing
Angela Liddon
Published 2026
392 pages
Italian Cookies Authentic Recipes and Sweet Stories from Every Region
Domenica Marchetti
Published 2026
240 pages
A Taste of Madagascar Culinary Riches of the Red Island
Emmanuel Laroche
Published 2026
272 pages
Every Leaf, Every Stem
Pierce Abernathy
Published 2026
272 pages
Tavern on the Green Cookbook Seasonal Recipes and Historical Treasures from New York City's Iconic Restaurant
Bill Peet
Published 2026
368 pages
One-Pot Japanese Japanese One-Pot Recipes
Naoko Takei Moore
Published 2026
256 pages
Cheesy Noms A Cookbook for Kids Who Love Cheese
M. M. Eboch
Published 2026
32 pages
The Epic History of Macaroni and Cheese From Ancient Rome to Modern America
Karima Moyer-Nocchi
Published 2026
320 pages
Instant Noodles and Beyond
Robin Ha
Published 2026
176 pages
Smoke and Seasoned Bread Recipes from Tu¨rkiye
Hasan Semay
Published 2026
256 pages
Cooking the Borderlands Spice and Smoke Between Mexico and the States
Claudette Zepeda
Published 2026
288 pages
The Little Book of KC BBQ A Story of Smoke
Jonathan Bender
Published 2026
128 pages
Chinese-American Barbecue Big-Flavor Asian BBQ from the Smoke Queen
Winnie Yee
Published 2026
256 pages
Burrata A Journey Through Craft, Flavour and Tradition
Giorgio Linguanti
Published 2026
272 pages
Cake Picnic
Elisa Sunga
Published 2026
272 pages
You Had Me At Cake
Emelia Jackson
Published 2026
232 pages
Viennese Bakery Classic Desserts from Vienna's Cafe Culture
Bernadette Wörndl
Published 2026
224 pages
Table 4 at The River Cafe Conversations about Food and Life
Ruthie Rogers
Published 2026
384 pages