
Cuisine Breizh La cuisine bretonne pour toute la famille
Émilie Laraison, Fanny Le Hir
Published 2024
175 pages
Cookbooks give you recipes and the skills to cook them well. Quick weeknight meals, family favorites, world cuisines, special diets and ambitious weekend projects are all here. Beginners will find books that teach the basics, and confident cooks will find new flavors to explore. This list shows the ones first published in 2024. Only books in French are listed.

Émilie Laraison, Fanny Le Hir
Published 2024
175 pages

RACHEL HUART
Published 2024
246 pages

Lene Knudsen
Published 2024
144 pages

Urbain Dubois
Published 2024
462 pages

O.M.L.
Published 2024
110 pages

Jules Gouffé
Published 2024
512 pages

Céline Mennetrier, Céline de Cérou, Delphine Malachard des Reyssiers, Ann Vianey
Published 2024
192 pages

Sylvan Mishima Brackett
Published 2024
293 pages

Stacey Kwong, Beyad Del Mundo
Published 2024
127 pages

The Daily Saby
Published 2024
160 pages

Rochane Garajedagui, Fereydoun Garajedagui
Published 2024
192 pages

Jean-François Mallet
Published 2024
224 pages

Véronique Liégeois, Vincent Amiel, Dorian Nieto, Sylvie Girard-Lagorce
Published 2024
192 pages

JC Marty, Mohamed Cheikh (cuisinier).)
Published 2024
174 pages

Théo Lignani
Published 2024
160 pages

Catherine Roig, Emanuela Cino
Published 2024
400 pages

Beatriz González
Published 2024
191 pages

Marmiton
Published 2024
144 pages

Jonathan Sason-Cohen
Published 2024
175 pages

Magali Walkowicz, Josey Arsenault, Thomas Guarinoni
Published 2024
185 pages

Luana Belmondo, Alessandro Belmondo
Published 2024
191 pages

Madhur Jaffrey
Published 2024
239 pages

Thibaud Villanova
Published 2024
192 pages

Cassandra Bouclé
Published 2024
109 pages