
La chaîne du froid en restauration
Olivier MATENCE
Published 2025
51 pages
Cookbooks give you recipes and the skills to cook them well. Quick weeknight meals, family favorites, world cuisines, special diets and ambitious weekend projects are all here. Beginners will find books that teach the basics, and confident cooks will find new flavors to explore. This list shows the ones first published in 2025. Only books in French are listed.

Olivier MATENCE
Published 2025
51 pages

Josie Weiss
Published 2025
77 pages

Maya DR. Greenfield
Published 2025
194 pages

Takeshi Liren
Published 2025
265 pages

Onarom
Published 2025
270 pages

MARIA ALEX
Published 2025
185 pages

livre cuisine air fryer, Emerante Bonnaud
Published 2025
78 pages

Laura Willis
Published 2025
148 pages

Pastyx
Published 2025
106 pages

Bastien Rousseau
Published 2025
171 pages

Adrien Pelletier
Published 2025
136 pages

Adrien Pelletier
Published 2025
179 pages

Adrien Pelletier
Published 2025
143 pages

Loura Barlan
Published 2025
160 pages

Alford Orn
Published 2025
164 pages

Jean-Baptiste Renaud
Published 2025
81 pages

Tamara Bagley
Published 2025
89 pages

GIULIO. MASSIRONI
Published 2025
188 pages

Claire J. Moreau
Published 2025
104 pages

Rossie T. Scott
Published 2025
214 pages

Morris Veda
Published 2025
85 pages

Nicole Drescher
Published 2025
75 pages

CHRISTIANA. WHITE
Published 2025
91 pages

Jewel B. Morrison
Published 2025
127 pages