Los libros de cocina y gastronomía más populares de 2021 en inglés

1000+ libros

Libros de cocina y gastronomía en inglés publicados en 2021, los más populares primero.

Complete Guide to Home Canning Principles of Home Canning, Fruit and Fruit Products, Tomatoes and Tomato Products, Vegetables Vegetable Products, Poultry, Red Meats, Seafood, Fermented Food, Pickled Vegetables, and Jams and Jellies
Portada de Complete Guide to Home Canning Principles of Home Canning, Fruit and Fruit Products, Tomatoes and Tomato Products, Vegetables Vegetable Products, Poultry, Red Meats, Seafood, Fermented Food, Pickled Vegetables, and Jams and Jellies

Complete Guide to Home Canning Principles of Home Canning, Fruit and Fruit Products, Tomatoes and Tomato Products, Vegetables Vegetable Products, Poultry, Red Meats, Seafood, Fermented Food, Pickled Vegetables, and Jams and Jellies

National Institute of Food and Agriculture (NIFA), National Agricultural Library, Agricultural Research Service U.S. Department of Agriculture

Publicado en 2021

204 páginas

Let's Go Bourbon!
Portada de Let's Go Bourbon!

Let's Go Bourbon!

Tony Katz, Fingers Malloy

Publicado en 2021

117 páginas

Plantiful
Portada de Plantiful

Plantiful

Francesca Bonadonna

Publicado en 2021

208 páginas

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