Barbecue The History of an American Institution, Revised and Expanded Second Edition
7.72 / 10 51 notes
- Langue
- Anglais
- Parution
- 2025
- Éditeur
- University Alabama Press
- Pages
- 312
- ISBN
- 9780817362249
Thèmes
- United States
- History
- Cooking
- Science & Math
- Americas
- Cookbooks, Food & Wine
- Historical Study & Educational Resources
- Politics & Social Sciences
- Cooking Education & Reference
- Agricultural Sciences
- Social Science
- Regional & Ethnic
- American
- State & Local
- South (Al, Ar, Fl, Ga, Ky, La, Ms, Nc, Sc, Tn, Va, Wv)
- Food Science
- Social History
- Methods
- Agriculture & Food
- Outdoor Cooking
- Barbecue & Grilling
- Barbecuing & Grilling
Édition originale
Barbecue The History of an American InstitutionParu pour la première fois en 2010 Anglais University Alabama Press
Autres éditions (5)
- Barbecue The History of an American Institution, Revised and Expanded Second Edition
- Barbecue: The History of an American Institution, Revised and Expanded Second Edition
- Barbecue: The History of an American Institution
- Barbecue The History of an American Institution
- Barbecue The History of an American Institution
Aucun avis pour l’instant. À toi d’ouvrir le bal !