The Big Oyster History on the Half Shell
7.92 / 10 5,5 k notes
- Langue
- Anglais
- Parution
- 2006
- Éditeur
- Random House Large Print
- Pages
- 529
- ISBN
- 9780739325988
Thèmes
- General
- History
- Animals
- United States
- Cookbooks, Food & Wine
- Historical Study & Educational Resources
- Nature
- Marine Life
- Cooking
- State & Local
- New York
- 19th Century
- Americas (North, Central, South, West Indies)
- Social History
- United States - General
- Audiobooks
- New York (State)
- Middle Atlantic (DC, DE, MD, NJ, NY, PA)
- Specific Ingredients
- Seafood
Autres éditions (6)
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