All Around the World Cookbook

Embark on a culinary journey with Sheila Lukins' All Around the World Cookbook, a collection born from two years of her travels across 33 countries. This book offers over 450 original recipes that reinterpret global cuisines for the American home kitchen, drawing inspiration from diverse ingredients and tastes she encountered worldwide.

Lukins, known for her work on The Silver Palate Cookbooks, presents dishes designed to demystify international cooking, making exotic flavors approachable and inspiring. Beyond recipes, the book includes travelogues, wine suggestions, and food insights, inviting readers to explore different culinary traditions and expand their cooking repertoire with confidence.