The Expert Waitress A Manual for the Pantry, Kitchen, and Dining-Room

Anne Frances Springsteed

  • First published 1894
  • 140 pages
  • English
Genres
Nonfiction › Food & drink › DrinksNonfiction › Business & economics › EconomicsNonfiction › Food & drink › CookingNonfiction › Business & economics › Personal finance & investingNonfiction › Home & hobbies › Home improvement
Themes
Class & money › Work

No reviews yet. Be the first.

This edition
Creative Media Partners, LLC, 2022
ISBN
9781017878615
Language
English
Original edition Originally published in 1894 · English

Other editions (14)