The most popular French food & cooking books

1000+ books

The French food & cooking books readers open most on Liberom, each with summaries, ratings and reviews.

La pâtisserie
Cover of La pâtisserie

La pâtisserie

Cyril Lignac, Benoît Couvrand, Paul-Henry Bizon

Published 2017

221 pages

VIP
Cover of VIP

VIP

Christophe Adam

Published 2013

116 pages

Sans filtre
Cover of Sans filtre

Sans filtre

Juju Fitcats

Published 2021

192 pages

More food & cooking books