Food in motion: The migration of foodstuffs and cookery techniques : proceedings : Oxford symposium 1983 - Oxford Symposium On Food & Cookery (1983 : St. Antony's College)

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Food in motion: The migration of foodstuffs and cookery techniques : proceedings : Oxford symposium 1983

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Langue: Anglais
Publié en: 1983
Maison d'édition: Prospect Books
Pages: 327
ISBN: 9780907325161

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