Tartine (Baking Cookbooks, Pastry Books, Dessert Cookbooks, Gifts for Pastry Chefs) sweet and savory pastries, tarts, pies, cakes, croissants, cookies, and confections - Chad Robertson, Elisabeth M. Prueitt
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Tartine (Baking Cookbooks, Pastry Books, Dessert Cookbooks, Gifts for Pastry Chefs) sweet and savory pastries, tarts, pies, cakes, croissants, cookies, and confections

par ,
Langue
Anglais
Publié en
Maison d'édition
Chronicle Books
Pages
223
ISBN
9780811851503

Thèmes

Infos sur l'édition originale

Langue d'origine
Anglais
Éditeur d'origine Chronicle Books

Autres éditions (3)

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