Crust: From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche
8.56 / 10 101 ratings
- Language
- English
- Published
- 2025
- Publisher
- Kyle Books
- Pages
- 160
- ISBN
- 9781804193198
Subjects
Original edition
Crust Bread to Get Your Teeth Into--with DVDOriginally published in 2007 English Octopus Books
Other editions (4)
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