
Nourrir le monde ... sans dévorer la planète
George Monbiot
2022 · 2023 edition
363 pages
Food and drink books are for people who love to cook, eat and pour. Cookbooks from every cuisine sit beside guides to wine, coffee and cocktails, and beside essays and memoirs about food. Some are for tonight's dinner and some are simply a good read. This list shows the ones first published in 2022. Only books in French are listed.

George Monbiot
2022 · 2023 edition
363 pages

Aurélia Aurita
Published 2022
356 pages

Anaïs Lecoq
Published 2022
144 pages

Zuza Zak
2022 · 2023 edition
176 pages

Ruth Reichl, Ananda Pellerin
2022 · 2023 edition
288 pages

Marion Pezard
Published 2022
191 pages

Alessandra Fottorino, Céline Pernot-Burlet
Published 2022
192 pages

Juliette Patissier
Published 2022
144 pages

Josée Di Stasio
Published 2022
256 pages

Bérengère Philippon
Published 2022
128 pages

Emilie Laystary
Published 2022
192 pages

Marina Orsini
Published 2022
244 pages

Steven Heller
Published 2022
448 pages

Nelly Génisson, Ulrich Genisson
Published 2022
420 pages

Québec Amérique
Published 2022
624 pages

Josée Di Stasio
Published 2022
256 pages

Katia Bricka
Published 2022
250 pages

Marina Sba
Published 2022
208 pages

Lamya Essemlali, Silvan Giraud, Eliott Lehoux
Published 2022
256 pages

JaNay Brown-Wood
Published 2022
32 pages

Misa Ono, ferment books
Published 2022
196 pages

Manon Lapierre
Published 2022
216 pages

Juliette Lalbaltry, Déborah Besco-Jaoui, Charly Deslandes
Published 2022
152 pages

Sam Cottet
Published 2022
128 pages