Eating to Extinction
de Dan Saladino
8.6 / 10 2,8 k notes
- Langue
- Anglais
- Parution
- 2022
- Éditeur
- Macmillan Trade
- Pages
- 464
- ISBN
- 9780374605339
Thèmes
- Categories
- Travel
- History
- Science & Math
- Economics
- Cookbooks, Food & Wine
- World
- Historical Study & Educational Resources
- Nature & Ecology
- Engineering & Transportation
- Politics & Social Sciences
- Biological Sciences
- Social Sciences
- Business & Economics
- Industries
- Engineering
- Culinary
- Science
- Agricultural Sciences
- Nature
- Social Science
- Environment
- Life Sciences
- Health & Fitness
- Cooking
- History & Philosophy
- Office Products
- Office & School Supplies
- Technology & Engineering
- HEALTH & FITNESS
- Civil & Environmental
- Special Interest
- Agriculture
- Diet & Nutrition
- Food Science
- Food Industry
- Agriculture & Food
- Conservation
- Ecology
- Crop Science
- Environmentalism
- Agronomy
- Biological Diversity
- Endangered Species
Édition originale
Last Harvest: The Fight to Save the World’s Most Endangered FoodsParu pour la première fois en 2021 Anglais Jonathan Cape
Autres éditions (5)
- Eating to Extinction The World's Rarest Foods and Why We Need to Save Them
- Eating To Extinction
- Eating to Extinction The World's Rarest Foods and Why We Need to Save Them
- Last Harvest: The Fight to Save the World’s Most Endangered Foods
- Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them
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