
Harry Potter
Joanna Farrow
Published 2021
128 pages
Baking books cover bread, cakes, cookies, pastry and desserts. Clear recipes and good technique make the difference, and the best books explain why as well as how. Whether you want a reliable birthday cake or your first sourdough loaf, you will find a patient teacher here. This list shows the ones first published in 2021. Only books in French are listed.

Joanna Farrow
Published 2021
128 pages

Josée Fiset
Published 2021
289 pages

Stéphanie Tresch-Medici
Published 2021
80 pages

Patricia Khenouna, Claire Damon
Published 2021
288 pages

François Blanc
Published 2021
382 pages

St. LEURQUIN-D'ARDACOSSE
Published 2021
111 pages

St. LEURQUIN
Published 2021
111 pages

Marie-Michelle Lemieux
Published 2021
158 pages

Culinairement vôtre Factory Editions
Published 2021
244 pages

Collaboratif
Published 2021
66 pages

MaestraGracias Edición
Published 2021
100 pages

Sophie Rouge, Jeanett Weiss
Published 2021
117 pages

Sophie Rouge, Frederik Mittal
Published 2021
106 pages

Sophie Rouge, Frederik Mittal
Published 2021
143 pages

Sophie Rouge, Frederik Mittal
Published 2021
99 pages

Sophie Rouge, Jeanett Weiss
Published 2021
99 pages

Sophie Rouge, Frederik Mittal
Published 2021
194 pages

Sophie Rouge, Frederik Mittal
Published 2021
135 pages

Sophie Rouge, Frederik Mittal
Published 2021
145 pages

Sophie Rouge, Frederik Mittal
Published 2021
103 pages

Sophie Rouge, Jeanett Weiss
Published 2021
100 pages

Sophie Rouge, Frederik Mittal
Published 2021
182 pages

Sophie Rouge, Frederik Mittal
Published 2021
184 pages

Sophie Rouge, Frederik Mittal
Published 2021
133 pages