Veganomicon L'indispensable livre de recettes véganes [ Veganomicon
Isa Chandra Moskowitz, Terry Hope Romero
2007 · 2016 edition
298 pages
The most popular French baking books
Baking books cover bread, cakes, cookies, pastry and desserts. Clear recipes and good technique make the difference, and the best books explain why as well as how. Whether you want a reliable birthday cake or your first sourdough loaf, you will find a patient teacher here. Only books in French are listed.
Results
500 Cupcakes
Fergal Connolly
2006 · 2010 edition
360 pages
Harry Potter
Joanna Farrow
Published 2021
128 pages
Laduree Sucre
Philippe Andrieu
Published 2009
391 pages
La cuisine des sorciers
Aurélia Beaupommier, Pierre Chivoret
Published 2016
192 pages
Pastry Chef's Companion - A Comprehensive Resource Guide For The Baking And Pastry Professional
Glenn Rinsky, Laura Halpin Rinsky
2008 · 2009 edition
384 pages
Mug cakes Coffret avec 2 mugs
Lene Knudsen
Published 2013
54 pages
Grand Livre de Cuisine
Alain Ducasse
2002 · 2009 edition
584 pages
Fruits
Cédric Grolet
Published 2017
336 pages
Mon recueil de douceurs - 70 recettes et histoires qui viennent du coeur
Superlumos
Published 2023
200 pages
La chimie des desserts tout comprendre pour mieux les réussir
Ricardo, Ricardo Larrivée, Christina Blais
Published 2007
223 pages
30 Cupcakes
Sylvie Aït-Ali
Published 2013
77 pages
Modernist Bread at Home French Edition
Nathan Myhrvold, Francisco Migoya
Published 2024
419 pages
Boulange et Boustifaille 75 Recettes Pour Faire la Fête Autour du Pain
Albert Elbilia, Stelio Perombelon
Published 2014
239 pages
Le Grand Livre de la Boulangerie - Pains Viennoiseries Traditions
Marie Thomas, Jean-Marie Lanio, Patrice Mitaillé
Published 2017
244 pages
SoupeSoup 65 Soupes, 40 Sandwichs, 40 Salades, 15 Desserts
Caroline Dumas, Dominique Lafond
Published 2010
280 pages
Cupcakes
Janet Smith
Published 2008
159 pages
Éclairs !
Christophe Adam
Published 2011
128 pages
Laduree
Serge Gleizes, Mathieu Garçon
Published 2006
135 pages
Whoopie Pies
Angela Drake
2011 · 2013 edition
80 pages
Gâteaux 150 petits et gros gâteaux à dévorer
Christophe Felder, Camille Lesecq
Published 2015
381 pages
Faire son levain pour un pain maison au naturel
Mouni Abdelli
2018 · 2025 edition
176 pages
Le cookie de nos rêves Textures et techniques ultimes
Géraldine Martens, Déborah [VNVB] Dupont-Daguet
Published 2019
160 pages
La pâtisserie
Cyril Lignac
Published 2017
224 pages