
Le cookie de nos rêves Textures et techniques ultimes
Géraldine Martens, Déborah [VNVB] Dupont-Daguet
Published 2019
160 pages
Baking books cover bread, cakes, cookies, pastry and desserts. Clear recipes and good technique make the difference, and the best books explain why as well as how. Whether you want a reliable birthday cake or your first sourdough loaf, you will find a patient teacher here. Only books in French are listed.

Géraldine Martens, Déborah [VNVB] Dupont-Daguet
Published 2019
160 pages

Cyril Lignac
Published 2017
224 pages

Published 2020
140 pages

Stéphan Lagorce
2008 · 2011 edition
192 pages

Julien Guillegault
Published 2010
118 pages

Patrice Demers
Published 2010
189 pages

Frédéric Bau
1997 · 1998 edition
320 pages

David Cote, Mathieu Gallant
Published 2014
144 pages

Christophe Adam
Published 2015
205 pages

Dany Culaud
Published 2016
80 pages

Josée Fiset
Published 2021
289 pages

Nicolas Paciello
Published 2018
160 pages

Cinzia Trenchi
Published 2015
142 pages

Alan Richardson, Karen Tack
Published 2011
227 pages

Gilles Marchal, Véronique Durruty
Published 2007

Eliq Maranik
2011 · 2012 edition
159 pages

Silvana Franco
2001 · 2003 edition
64 pages

Published 2007
144 pages

Micael Béliveau
Published 2019
224 pages

Isabelle Yaouanc
Published 2015
183 pages

Henri Gault, Christian Millau
1985 · 1986 edition
255 pages

Deborah Dupont-Daguet
Published 2022
160 pages

Brigitte Gyr
Published 2014
65 pages

St. LEURQUIN-D'ARDACOSSE
Published 2021
111 pages