
Gourmandises Allégées
Gabriel Bernard
Published 2024
357 pages
Baking books cover bread, cakes, cookies, pastry and desserts. Clear recipes and good technique make the difference, and the best books explain why as well as how. Whether you want a reliable birthday cake or your first sourdough loaf, you will find a patient teacher here. This list shows the ones first published in 2024. Only books in French are listed.

Gabriel Bernard
Published 2024
357 pages

Jc Jenson
Published 2024
100 pages

Lumiia
Published 2024
80 pages

Clara Foxley
Published 2024
85 pages

Emma Fischer
Published 2024
85 pages

Julia Caudron
Published 2024
278 pages

Sarah Clark
Published 2024
34 pages

Mary Dubous
Published 2024
74 pages

SARAH J. EDWARD
Published 2024
94 pages

Michel Tanguy
Published 2024
208 pages

NOUARA. BOURAHLI
Published 2024
208 pages

Lumiia
Published 2024
92 pages

Marmiton, Marina Lamy
Published 2024
192 pages

Jean-François LAVALLE
Published 2024
116 pages

Gabriel Bernard
Published 2024
108 pages

Published 2024
16 pages

Sylvie Boudier
Published 2024
112 pages

Hugo Vincent
Published 2024
248 pages

Julie Schwob, Pascale Weeks, Florent Marçaillan
Published 2024
22 pages

Louise Grout
Published 2024
232 pages

Joël Deberck
Published 2024
120 pages

Mildred Charlton, Glen Franklin, Hanley Knight
Published 2024
90 pages

Émilie Dupuis
Published 2024
222 pages

Sarah Degée
Published 2024
268 pages