
Grand Livre Des Pâtissiers Et Des Confiseurs. T. 1 (Éd.1883) (Sciences Sociales)
Urbain Dubois
Published 2022
375 pages
Baking books cover bread, cakes, cookies, pastry and desserts. Clear recipes and good technique make the difference, and the best books explain why as well as how. Whether you want a reliable birthday cake or your first sourdough loaf, you will find a patient teacher here. Only books in French are listed.

Urbain Dubois
Published 2022
375 pages

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Marie Leclerc
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Elya Pereira
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Alban Jean
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Louise Grout
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Dorian Nieto
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Catherine Gibert
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Pascale Weeks
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Ron Wally, Julie Nantel
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Bill Mclane
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Philippa Vanstone
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Solar
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Émilie Laraison
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Michel Limontas
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Deborah Dupont, Géraldine Martens
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Jean-Louis Robert
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155 pages

Kiano Awolowo
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117 pages

John Bentham, Philippe Vaurès Santamaria
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Berry Farah, Richard Ildevert
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Michel Richart
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