The most popular baking books

Baking books cover bread, cakes, cookies, pastry and desserts. Clear recipes and good technique make the difference, and the best books explain why as well as how. Whether you want a reliable birthday cake or your first sourdough loaf, you will find a patient teacher here.

Results

Cake Wrecks
Cover of Cake Wrecks

Cake Wrecks

Jen Yates

2009 · 2011 edition

176 pages

Tartine
Cover of Tartine

Tartine

Elisabeth M. Prueitt, Chronicle Books Staff, Gentl & Hyers, Chad Robertson, Alice Waters

2006 · 2012 edition

304 pages

Momofuku Milk Bar
Cover of Momofuku Milk Bar

Momofuku Milk Bar

Christina Tosi, David Chang

2011 · 2012 edition

256 pages

100 Cookies
Cover of 100 Cookies

100 Cookies

Sarah Kieffer

Published 2020

304 pages