
Lonely Planet's Global Chocolate Tour
Lonely Planet Food
Published 2020
256 pages
Baking books cover bread, cakes, cookies, pastry and desserts. Clear recipes and good technique make the difference, and the best books explain why as well as how. Whether you want a reliable birthday cake or your first sourdough loaf, you will find a patient teacher here. This list shows the ones first published in 2020.

Lonely Planet Food
Published 2020
256 pages

Saura Kline
Published 2020
154 pages

Wendy Leung
Published 2020
112 pages

Annie Markowitz PhD
Published 2020
123 pages

Éditions Larousse
Published 2020
512 pages

Peabody Johanson
Published 2020
168 pages

Tessa Arias
Published 2020
212 pages

Sabine Venier
Published 2020
192 pages

Laurel Randolph
Published 2020
176 pages

Helen Nugent
Published 2020
192 pages

Cider Mill Cider Mill Press
Published 2020
256 pages

Jane Mason
Published 2020
176 pages

Luminary Bakery
Published 2020
252 pages

Lara Lyn Carter, Marc Summers
Published 2020
136 pages

Tessalyn Morrison
Published 2020
128 pages

Bruno Feldeisen
Published 2020
156 pages

Amy Ho
Published 2020
176 pages

Nazli Develi
Published 2020
276 pages

Bonnie Tawse
Published 2020
128 pages

Hannah Miles
2020 · 2024 edition
144 pages

Cadbury
Published 2020
128 pages

Barbara Caracciolo
Published 2020
816 pages

Alice Medrich, Maya Klein
Published 2020
112 pages

Regula Ysewijn
Published 2020
139 pages