
Dumplings
La Taverne De Zhao
Published 2025
64 pages
Baking books cover bread, cakes, cookies, pastry and desserts. Clear recipes and good technique make the difference, and the best books explain why as well as how. Whether you want a reliable birthday cake or your first sourdough loaf, you will find a patient teacher here. This list shows the ones first published in 2025.

La Taverne De Zhao
Published 2025
64 pages

Larousse Plc
Published 2025
352 pages

Dominique Eloise Alexander, Izy Hossack
Published 2025
192 pages

America's Test Kitchen
Published 2025
368 pages

Livia Benson
Published 2025
160 pages

Mary Cressler, Sean Martin
Published 2025
224 pages

Helen Goh
Published 2025
336 pages

Amy Coyne
Published 2025
256 pages

Peggy Paul Casella
Published 2025
192 pages

Helen Nugent
Published 2025
168 pages

Mike Gandolfini
Published 2025
116 pages

Kerry Megaw
Published 2025
120 pages

Brian Hart Hoffman
Published 2025
400 pages

Karen D Chambers
Published 2025
78 pages

Phyllis Hoffman DePiano
Published 2025
256 pages

Mary Janet MacDonald
Published 2025
208 pages

The Walker Family
Published 2025
256 pages

Priscilla Martel, Sarah Labensky, Eddy Van Damme
Published 2025
864 pages
![Cover of Ready for Dessert, Revised My Best Recipes [A Baking Book]](https://images.isbndb.com/covers/11352723482399.jpg)
David Lebovitz
Published 2025
320 pages

Dale Payne
Published 2025
102 pages

Barbour Publishing
Published 2025
160 pages

Jamie Oliver, Adrian Johnson
Published 2025
14 pages

Jamie Oliver, Adrian Johnson
Published 2025
14 pages

Deborah Kaloper
Published 2025
50 pages