
Recetas caseras con pan de ayer
Xavier Barriga
Published 2011
112 pages
Baking books cover bread, cakes, cookies, pastry and desserts. Clear recipes and good technique make the difference, and the best books explain why as well as how. Whether you want a reliable birthday cake or your first sourdough loaf, you will find a patient teacher here. The newest come first. Only books in Spanish are listed.

Xavier Barriga
Published 2011
112 pages

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160 pages

José Carlos Capel
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186 pages

Angela Binaculli
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96 pages

Giovanni Petrella
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Xavier Barriga
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192 pages

Noelia Herrero
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Emma M. Aguado López
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Cathy Ytak, Cristina Torrent
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SIN AUTOR
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Larry Levín Kosberg, Banco Nacional de Credito Rural, Banco Nacional de Crédito Rural (Mexico). Voluntariado Nacional
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María Nuñez Quesada
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32 pages

Giovanni Petrella
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339 pages

Josée Fiset, Éric Blais
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144 pages

Olga Fernández Latour de Botas, Academia Argentina de Letras
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212 pages

Giovanni Petrella
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151 pages

Samuel Walter Medina
Published 1987
35 pages

Rosario Fernández Urcelay
Published 1975
308 pages

R. Bilheux, Auguste Escoffier, D Hervé
Published 2000
298 pages

Inmaculada Tejera Osuna
Published 1993
208 pages

José Eizkovicz
Published 2013
268 pages

María Nuñez Quesada
Published 2010
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Erin McKenna
Published 2016
160 pages

Kathryn Hawkins
Published 2007
176 pages